All you need is thyme
Recently, I was given a very original gift. Twelve ‘melons d’Espagne’ (a variety of winter melons) from our farmer neighbours. It was a beautiful jade green sight, as if they were dropped by someone from outer space. These are the last melons of the season, often stored in garages to ripen for use. They are best prepared as jam. So at this time of the … Continue reading All you need is thyme