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MIMI THORISSON

Tag: recipes

The Good Life

Sorrel, Rhubarb & Squid

It’s been quiet in the countryside of late. The little girl inside me (the actual little baby girl inside me) is starting to take her toll on my back so I find myself increasingly sitting down as I continue with the cooking. My father-in-law says I shouldn’t make such a fuss about every meal (although he enjoys them as much as anyone) but there is … Continue reading Sorrel, Rhubarb & Squid

mimithorissonMay 3, 2014May 3, 2014170 Comments
Jam, Main course

All you need is thyme

Recently, I was given a very original gift. Twelve ‘melons d’Espagne’ (a variety of winter melons) from our farmer neighbours. It was a beautiful jade green sight, as if they were dropped by someone from outer space. These are the last melons of the season, often stored in garages to ripen for use. They are best prepared as jam. So at this time of the … Continue reading All you need is thyme

mimithorissonNovember 3, 2012August 12, 201436 Comments
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