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MIMI THORISSON

Tag: Chicken braised in Madeira wine

Life in Médoc

Food & Wine

Let’s imagine … … you are seated in a restaurant or even better, a bistrot. A nice one! You are lunching alone and you order yourself a little “Coupe de Champagne”, just because it’s … Wednesday. It arrives, gloriously cold, joined by the crispiest radishes with the creamiest butter. You sprinkle it with some fleur de sel, take one bite and one sip of Champagne. … Continue reading Food & Wine

mimithorissonJuly 22, 2015December 26, 2017128 Comments
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