Sunday raid Sundays everywhere tend to be quiet but here in Médoc, especially in winter, they are extra quiet. All the stores are closed, there are no markets after lunch, there is nothing. Of course we always have good food around the house so I know we won’t starve, that would take weeks, but while we usually plan our Friday and Saturday meals, Sunday is … Continue reading Delicious Green Soup
On an evening in late January 2014 I called Rica, my editor at Clarkson Potter. I had just (almost) finished my first cookbook – although according to Rica “we still had so much work to do”. The phone call was scheduled so we could go over the next steps, the cover, the title, all the final changes and improvements. But that night something else was … Continue reading OUR BIG DAY – THE BOOK IS OUT!